John Crop Development Vietnam Co., Ltd
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Drinking Coconuts

Unique co-operation directly with the farmer for market-specific products.

  

  • We do not work through 3rd party brokers
  • Only direct sourcing
  • Direct programs and supply from our grower to our customer.

Photos- Members Only

Future developments

Production

   

  • This fall will increase the extension to 20 HA.
  • NB: This will raise the profile of our business to have the largest Global Gap certified extension of Coconuts in Vietnam for fresh exports.

Factory

  • With unique cooperation, we will be looking to develop the capacity of the factory both technically and physically
  • Investment in new equipment and the process will allow us to accompany our customers demand to provide them with Quality, Sustainable and Drinking coconuts
  • Sustainable packaging is also a fundamental part of the development process

Certification & QMS:

  

  • All of this with the vision of having 100% of production under full certification by the end of 2021.
  • Residue results continually improved due to changed spraying and calibration techniques. Analysis per block pre-harvest to ensure compliance with EU MRL's. 
  • Continued commitment by grower and JCD VN to ensure that this is a unique product with all the agronomic and technical aspects of the business in place. 
  • Internal QMS already in place.

Marketing

  • Engage fully with our customers to provide them with the fruit they require.
  • Sustainable programming for all
  • Consistent quality
  • Technically compliant product maintaining the integrity of Vietnamese production
  • Innovative and modern

Logistics

  • Work with the key logistic companies in Vietnam and port of destination to ensure smooth and effective operations for the whole supply chain

Traceability & Pesticide Reduction :

  

  • Change to the identification of blocks to and enable traceability to sub-blocks within the farm this will be continued with the extension to the farm
  • Partnership with visible.digital to ensure a digital traceability and transparency system is in place.
  • Initial pilot to start in 2021
  • Introduction of IPM throughout production
  • Reduction of insecticide use and addition of pheromone traps
  • Garlic extract being used to great effect as a repellant
  • We now have >95% control of fruit fly with out pesticide usage.
  • NB: This is important for the other fruit production on the farm as the coconuts receive no chemical applications at all currently

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